Ciabatta

Producer: Sub Rosa Bakery

Category: Baked Goods

A rustic ciabatta made with 100% stone-ground, sifted wheat from Grapewood Farm (Montross, VA). Sifting the grain lends a very fluffy texture to our ciabatta.
The only bread on our menu that contains even a scant amount of commercial yeast.

Tags

Available At These Locations

LFPA Market -SBCFP | LFPA - VCU Rams Pantry

Purchase

$4.50 per Each
In stock
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